“ I guess this is repetitive from a couple other visits but i believe in complementing when due (since i will be harsh with other places when warranted). Though over-priced, Sear is no different than many other Restaurants in its class but at least they have been delivering for me 3 straight times. Pleasant hostess sat us promptly. The waiter (we've had before) actually seems like he cares about us having a great experience. The wine was delicious. The Shrimp Arabiatta App was delicious again (but seemed like a smaller portion for $20+). My NY Strip was cooked perfectly. My friend's Bronzino was delicious and was $46 BUT, at least 50% more fish than most other places deliver. Our 3 sides (decent deal for $33) Mushrooms & Onions, Garlic Mashed, and Burned Broccoli were very tasty. My only complaint AGAIN is - i like SHAVED FRIED ONIONS with my steak (like River Palm) and they maintain that they only served them with a Special Steak platter. I dont understand if they make them for one, they should be able to make them when ordering any steak! Whatever, we appreciated the Manager stopping by on occasion and he was smiling, friendly (vs. a couple others NOT pleasant in the past) and helping. We will return one day. ”

“ Nice Easter Sunday at SHG Little Falls. Sear always seems to have excellent, large-portioned shrimp dishes . You really can't go wrong on the Shrimp Fra Diavlo or Scampi. The chicken parm looked excellent as well, w/ fresh mozzarella . In this post COVID era, prices are still quite reasonable. Restaurant is very nice looking on the inside with comfortable seating . ”

“ Always excellent quality and service. Definitely not the cheapest spot in the area but they always deliver a great experience! ”

“ Strong drinks and meat that falls off the bone, what more could you really ask for? The menu is a bit pricey but you truly get your moneys worth. I wouldn't order the pasta again because it was underwhelming and just order more lamb chops and calamari. The service was amazing too! This place is definitely the best place to celebrate a special day ”

“ A very elegant and fine dining experience. The restaurant and bar has a NYC feel that you can now get in NJ (at NYC prices hah) but overall it was a great experience. Started with an old fashioned as we looked through their extensive menu. Ended up trying French onion soup, lobster bisque, calamari, grilled octopus for appetizers. The calamari was outstanding and the soups were really good too. Lotta cheese on the soup but well done. The octopus I enjoyed but definitely a little bit more fishy tasting than the calamari. For entrees, I had the Tomahawk for two, sirloin, scallops, shrimp scampi and seafood linguine (came with red sauce btw). Everything was really good, the steak was cooked perfectly and seasoned very very well. Couldn't complain and honestly the sirloin really surprised me compared to the tomahawk. Cant go wrong with either one. There's valet (which I found out after is optional), or you can park yourself. Make reservations and enjoy yourself ”

“ This is a fine place for lunch or dinner if you like beautifully plated salads, entrees and sides---made of fresh ingredients, quality meats and creatively combined herbs and light, flavorful sauces. The chicken milanese and filet mignon on the lunch prix fixe are exemplary. The grilled artichoke with roasted peppers and garlic scapes were perfect. Sear is a gem--a great wine list, careful and attentive service. Dry aged beef. ”

“ Nice ambiance. There outside dining area is looks lovely too. Service was great, the staff was very attentive and friendly. Appetizers: Lobster bisque- too salty Shrimp avocado salad- light and freshing Entrees: Salmon with spinach, beets, leeks - tasty Linguine Caco el Peper- i wasnt a fan of this dish Penne alla vodka- classic, cant go wrong Pappardella pasta with lobster in pink vodka sauce- delicious ”